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Food (General)

Part 7

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包子bāo zi
steamed stuffed bun
原料yuán liào
raw material
叉子chā zi
fork
口味kǒu wèi
a person's preferences, tastes (in food)
吸收xī shōu
to absorb, to assimilate, to ingest
土豆tǔ dòu
potato
壶hú
pot, classifier for bottled liquid
嫩nèn
tender, soft, delicate, light (color)
宴会yàn huì
banquet, feast, dinner party
小吃xiǎo chī
snack, refreshments